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UNIVERSITY OF PERUGIA

  • Agricultural Science Faculty
  • Department of Economic Sciences and Appraisal and Food Sciences
  • Section of Food Technologies and Biotechnologies
  • Section of Bromatology Chemistry, Biochemistry, Physiology and Nutricion
  • Department of Biology
  • Section of Microbiology



UNIVERSITY OF UDINE

  • Department of Food Science



ASSOBIRRA

The Italian Brewing and Malt Industries Association put together the Italian Brewing and Malting Industries.